Roguish Recipes - Blackberry Fizz

This time we are featuring Djinn of Shadows, our gin barrel-aged blackberry dry mead.

Ingredients

• Djinn of Shadows - gin barrel aged blackberry mead

• Soda water

• Lemon

• Blackberries

• Mint

• Ice

Directions

1. Muddle blackberries, lemon juice, and mint in a cocktail shaker.

2. Add Djinn of Shadows and ice and shake until blended and chilled.

3. Strain mixture into cocktail glass and top with soda water.

4. Optional - garnish with lemon, mint, and/or blackberries.